Ube is everywhere these days and you can find this Filipino staple in just about everything from breads and cakes to your favorite breakfast foods! Not only is it a unique flavor but anything touched by ube turns into a purple masterpiece, which is especially fun for kids. Try making these amazing ube pancakes and bring some fun to your breakfast table.
1 ¾ cup flour
½ teaspoon baking soda
½ cup frozen grated ube, cooked and mashed
½ teaspoon ube essence
1 teaspoon coconut oil melted
1 ½ cups whole milk
Coconut oil for cooking
Honey or Maple Syrup
Non-stick fry pan or electric griddle
Wooden spoon or whisk
Measuring cups and spoons
In the mixing bowl, combine flour and baking soda and stir to combine. Then add egg, milk, ube essence, ube and melted coconut oil and stir until just smooth.
Heat up the fry pan or griddle to medium-high. Melt a small amount of coconut oil in the pan once hot and spoon in desired portion of batter.
Cook for about 2 minutes or until bubble appear on surface of the pancake. Flip, and continue cooking for another 2 minutes on the other side.
Serve with a pat of butter and honey or maple syrup.
If you want to know the best cupcake shop in any major city in America, just ask Angela. This girl knows her sweets, and she isn't shy about letting you know that your german chocolate cake needs more chocolate. If you want to find Angela on any given day, she's probably looking up reviews to decide where to grab lunch, or in her downtime, binge-watching the latest 'it-series' on Netflix.
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