Many people are using their extra time at home to create delicious creations in the kitchen. We have seen a lot of creative innovations go viral over the last few months from peanut butter bread to wine ice-cream slushies and even pancake cereal! But nothing quite beats a fluffy loaf of classic banana bread. Especially when it’s loaded with chocolate chips! Making banana bread from scratch isn’t hard but it can be difficult finding the perfect recipe. You want your bread to be fluffy, moist, and a little sweet and certainly not dry or bland. We’re happy to share after a bit of trial and error we think we have mastered the best banana bread recipe that you seriously need to try!
Not only is this recipe incredibly easy but the prep work comes together quickly too. The loaf does take about an hour to cook but that gives you the perfect excuse to kick back, relax, and catch up on your favorite show. Further, you may also enjoy that our recipe doesn’t require eggs or dairy — perfect if you have allergies to these ingredients and/or if you don’t have these ingredients on hand! Now, that’s enough talking, let’s get making this delicious recipe!
ICYMI: If you’re following a keto diet or trying to watch your carb intake you need to check out our easy grain-free mug banana bread recipe! All you need are a few ingredients, a mug, and about 5 minutes of your time to whip this delicious treat together. Did you know you can even make banana bread in an Instant Pot? Check out our ooey-gooey instant pot chocolate chip banana bread bites recipe! Finally, if you’re feeling up for a challenge why not try making homemade bread! You can check out our easy instructions for making bread from scratch. It’s a lot easier than you may think!