Valentines is that lovey-dovey holiday that usually sneaks up on us and then demands attention, all at once. Don’t get stuck not having a treat for your coworkers, kid’s school class or even your friends this year. With an easy recipe that can be made in advance, or like, an hour before you’ll be smooth sailing right through until Feb 15th. Phew! Made from two of Valentine’s best hits – conversation hearts and chocolate, this recipe is sure to be a hit among your loves.
Since successfully losing 100lbs by changing her relationship with food and her body, Sarah has taken her passion for food and balanced it between cucumbers and cupcakes. When she's not bustling her way around a kitchen, you can find her working out or winding down at home with her 3 kids and pug. Follow Sarah's journey on Instagram @TheBirdsPapaya.