If you’ve spent any time on the internet at all lately, you may have noticed the growing obsession with rainbows, and pastels and unicorns and basically all your childhood girlish dreams come true…in food form. When we made these we knew we wanted something sweet, colorful and magical. When they were complete one of us (ok, me) exclaimed excitedly “oh my gosh they’re like magical rainbow unicorn squares”…and so they found their name. No baking required, these are a quickly made fun dessert will keep everyone feeling the magic.

Servings: 12
Prep Time: 5 minutes
Cook Time: 3 hours (chill time)

Ingredients

  • 2 1/2 cups white chocolate chips (or wafers)
  • 1 8oz can sweetened condensed milk
  • 1 1/2 teaspoons vanilla
  • 1 bag mini marshmallows (approx 3-4 cups)
  • 6-8 drops of food coloring (we used neon purple and pink)
  • Colored sugar
  • Star sprinkles
  • Rainbow ball sprinkles

Equipment

  • Microwave safe mixing bowl
  • 8x8" square pan
  • Parchment paper

Method

  • Place your white chocolate into a microwave safe bowl, and heat in the microwave in 30 second intervals until melted, stirring well between each.
  • Stir in your sweetened condensed milk, and heat again in the microwave for 45 seconds on medium.
  • Stir in the vanilla, mix well.
  • Add your colored marshmallows, rainbow ball sprinkles, star sprinkles, and mix.
  • Next add in your food coloring, and mix just enough to swirl the colors, without completely blending them in.
  • Pour the fudge-like mixture into your square pan, lined with parchment paper for easy lifting.
  • Top with additional sprinkles and colored sugar, then refrigerate for 3 hours to set.
  • Cut into squares with a sharp knife, and serve! These will hold their form in room temperature after they are set.
Sarah Nicole

Since successfully losing 100lbs by changing her relationship with food and her body, Sarah has taken her passion for food and balanced it between cucumbers and cupcakes. When she's not bustling her way around a kitchen, you can find her working out or winding down at home with her 3 kids and pug. Follow Sarah's journey on Instagram @TheBirdsPapaya.

Looking for a healthier version of a chocolate bark? With bulk stores now selling greek yogurt chips, we decided to try our hands...
Ice cream cakes are absolutely to DIE for. Have you heard of ice cream pies though?
Peach season is the best season! It's such a sweet and juicy fruit that is perfect for a day at the beach or in the place of a...
Marshmallows are often a symbol of our childhood in the summer. Roasting marshmallows over a bonfire with friends and family, then...
When I was a kid, fudge was something that so rich and decadent it came around maybe once a year.
When we crave chocolate, rarely do our minds first go to white chocolate. Why is that?
Have you offered to bring a dessert to a dinner party or family gathering before and then realized a few hours before the get...
Hummus has forever been a protein-rich dip for your veggies and chips, a spread on your greek wraps and much more.
So another year has passed and your little trick or treaters have come home with a sack full of candy, and right at the bottom is...
There's something incredibly heartwarming when baking cookies, especially when they are easy to make, and come out perfectly.
Okay so we cheated a little bit with this recipe and used pre-made AND pre-cut gingerbread boy cookie dough.
When it comes to brownies, it's rare to find someone that can resist them.
Advertisement
Food
10 Delicious Sugar Free Desserts